Cumin – one of the Organic Herbs and Spices from Crete

Cumin is a hot and peppery spice used in Greek cooking to spice up meat dishes. It is often used to marinade lamb along with other herbs and spices and as an ingredient in Bekri Meze and spiced meat balls. It is often found in traditional tomato based red sauces too.

Medicinally Cumin has been used in traditional folklore medicine to cleanse and strengthen the blood and promote a healthy digestive system.


Just Some of the Reasons We Love Crete...

Scenic View of Agios NikolaosScenic Views
Child having fun on the beachFamily Fun
Tasty Food: various dishes from CreteTasty Food
Culture: a string of squid drying in the sunCulture
Hiking: people approaching impressive Samaria GorgeHiking
Attractions: the lighthouse ChaniaAttractions
Country Lanes: sheepblocking road with shepherdCountry Lanes
Markets: the fish market at ChaniaMarkets
Flora: beautiful white flowerFlora
Respect: view of Souda Bay CemeteryRespect
Restaurant signRestaurants
Shopping, showing shop front in CreteShopping
Olive grove on Cretan hillsideOlive Oil
Mythology: The Cretan Snake GoddessMythology
History: the Turkish Fort at ApteraHistory
Nightlife, showing the Camelot Castle in Malia during the dayNightlife
Beautiful Cretan BeachBeaches
Tradition: the Church at KalyvesTradition
The Raki drink with nibblesRaki
Fresh Fish: a fisherman sets outFresh Fish
Quaint Villages showing a Cretan village on the hillsideQuaint Villages
Birdlife: a Kingfisher on a rock, Kalyves HarbourBirdlife
A romantic sunsetRomance
A doughnut seller on the beachThe People

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